Ditch the takeout – Emma Chung encourages you to make authentic Chinese dishes from home
As appetites grow increasingly adventurous yet time becomes a scarcer commodity, the allure of takeout persists—especially when craving the richly woven flavors of Chinese cuisine. However, Emma Chung, a celebrated culinary personality with roots in Hong Kong and Shanghai and the author of the influential cookbook Easy Chinese Food Anyone Can Make, challenges this trend … Read more